?braised

braised發(fā)音

英：[bre?zd]　　美：[bre?zd]

英：　　美：

braised中文意思翻譯

adj. 燉熟的, 燜熟的

動(dòng)詞braise的過(guò)去式和過(guò)去分詞形式

braised詞形變化

動(dòng)詞現(xiàn)在分詞: braising | 動(dòng)詞過(guò)去分詞: braised | 動(dòng)詞第三人稱單數(shù): braises | 動(dòng)詞過(guò)去式: braised |

braised常見(jiàn)例句

1 、As they braise in the oven that colour turns into the most amazing flavour.─── 在烤箱中慢燉之后 上色的部分會(huì)變成最佳風(fēng)味

2 、In the streets of Zhengzhou, there are numerous restaurants mainly providing the Braised Noodles and they vary in size and tastes.───在鄭州街頭分布著眾多以經(jīng)營(yíng)燴面為主的餐館.餐館大小規(guī)模不一,燴面味道也是各有千秋。

3 、After itsshui zhu rou to boil add spices cooked, brine once a soup can on many occasions, braised pork with Yangcheng shaobing folder for theming chi Ruicheng.───其水煮肉至沸后加入調(diào)料煮熟，鹵湯可連用多次，用陽(yáng)城燒餅夾鹵肉為芮城的名吃。

4 、Birdbrain has long been a colloquial term of ridicule.The common notion is that birds' brai are simple, or so scientists thought and taught for many years.───人們通常認(rèn)為鳥(niǎo)類大腦簡(jiǎn)單，科學(xué)家們很多年來(lái)也是這么認(rèn)為和這么教人的。

5 、The traditional braised anise beef was processed by vaccum-packaging and high-pressure-steam sterilizing, and met with the requirement of commercial sterilization after the microbiological test.───對(duì)傳統(tǒng)五香燒牛肉進(jìn)行了真空包裝、高壓蒸汽滅菌,制成軟包裝食品,后對(duì)制品進(jìn)行了微生物學(xué)檢驗(yàn),制品符合罐頭食品商業(yè)無(wú)菌要求。

6 、They may be broiled, fried, braised, or cooked in liquid.───它們可被烤、炸或用酒烹制。

7 、Braised asparagus with Chinese vegetable───扒龍須菜心

8 、Hakka style braised chicken in gravy───東江鹽焗雞

9 、We have very nice braised assorted vegetables.───我們這里的素什錦非常好。

10 、Here you can enjoy fresh specialty rainbow trout, the trout, sturgeon, salmon and other fish, whether it is barbecue, or Qingdun sashimi, braised will leave you good memories.───在這里您可以品嘗到新鮮的特產(chǎn)虹鱒魚(yú)、金鱒魚(yú)、鱘魚(yú)、三文魚(yú)等各種魚(yú)類，無(wú)論是燒烤、刺身還是清燉、紅燒都會(huì)給您留下美好的回憶。

11 、Taiwan Braised Beef Noodle uses a lot of spices and long hour to braise the beef, tasty as the egg-made noodle, the signature of Taiwanese dishes.───臺(tái)灣紅燒牛肉面用上大量的香料以及長(zhǎng)時(shí)間熬制牛肉，雞蛋制成的面條更是可口，是臺(tái)灣料理的代表之一。

12 、Think braised beef tongue in a tomatoey sauce over spaghetti, or corned beef tongue (oh yeah), or smoked pomfret, which is rich and yielding.───想想在意大利面上澆上番茄醬燉牛舌，或咸牛舌（哦，棒?。。蚴欠拭廊饽鄣臒熝K魚(yú)。

13 、Among, the most famous is to cook it with streaky pork, with the assistance of Shaoxing wine and sugar, braised and then steamed, the dish is made.───當(dāng)然，最有名的要數(shù)霉干菜燜肉，此菜由霉干菜與五花肉組成，配以紹酒、糖等佐料，先燜后蒸而成。

14 、Food Suggestions: Enjoy with lamb dishes, soft cheeses and braised oxtail or pork in brown sauce.───可與羊肉，軟干酪，悶牛尾或紅燒肉一起享用。

15 、So, I'll start on the risotto if you want to prep the lamb shanks and mirepoix for braising.─── 如果你想準(zhǔn)備燉小羊腿和調(diào)味蔬菜 那我就開(kāi)始做意大利調(diào)味飯

16 、Braising is just a chef's term for cooking something slowly in liquid.─── 慢燉是廚師術(shù)語(yǔ) 意思是在液體中慢慢烹飪食物

17 、Think of cabbage here, and you think of sort of braised, overcooked cabbage.─── 說(shuō)到白菜 往往會(huì)想到熟透 燒爛的口感

18 、steak braised in tomato and onion mixture.───在番茄和洋蔥混合物里蒸的肉片。

19 、Italian Style Wok Braised Bullfrog.───意式牛蛙干鍋。

20 、Braised fillet of grouper in butter sauce───扒魚(yú)牛油酸汁

21 、They are delicious grilled, braised, or pan-fried.───不論是烤，燉還是煎都很好吃。

22 、Braised Eggplant with Mushroom and Bamboo Shoots───雙冬燒茄子

23 、ANGANG Braised hot deal to set up steel transformation command, it will promote stew hot slag treatment technology.───安鋼成立鋼渣熱燜處理改造指揮部后，將**鋼渣熱燜處理工藝技術(shù)。

24 、If you've been reading at your desk，walk into someone's office to brai torm on another project.───如果你一直伏案閱讀，就去另一同事的辦公室為另一計(jì)劃想些點(diǎn)子。

25 、She braised the mutton.───她在燜羊肉。

26 、His signature dishes include “Braised Australian Fresh Whole Abalone in Oyster Sauce”, “Braised Soon Hock Fish in Clay Pot” and “Braised Superior Shark's Fin Soup”.───他也是積極參與慈善事業(yè)的善心人士，曾獲得新加坡前任總理吳作棟親自頒發(fā)的獎(jiǎng)牌。

27 、But when it comes to Chinese, food can't be far behind. The most googled dish was sweet-and-sour ribs, followed by fish-flavored shredded pork, home-style braised pork and braised eggplant.───中國(guó)人對(duì)于美食的興趣從不會(huì)減退。 搜索頻率最高的食物是糖醋排骨，其次是魚(yú)香肉絲、粉蒸肉和蒸茄子。

28 、Yeah. I found out how to make braised beef.─── 有 我發(fā)現(xiàn)了怎么做燉牛肉

29 、Famous Shandong dishes include sweet-and-sour carp, braised conch in soy sauce and lotus flower prawns.───它的主要名菜有糖醋鯉魚(yú)、紅燒海螺、荷花大蝦等。

30 、If they were braised correctly, I should be able to *ell them.─── 如果它們被好好燉過(guò) 我應(yīng)該還能聞得來(lái)

31 、eight-treasures braised duckling───八珍扒鴨[粵](méi)

32 、Just like how I love cheese, which can be really fattening, but I try to balance it out by not eating the chicken skin, or the fatty bits of braised pork.───就好比我愛(ài)乳酪?可是那真的很肥膩?所以我會(huì)盡量的平衡例如不要吃雞皮還是叉燒肥膩的部份。

33 、Braised abalone with bamboo pith and broccoli, this a bit normal.───如意吉祥年,鮑魚(yú)片西蘭花,這個(gè)味道普通,沒(méi)有甚麼特別.

34 、Braised beef fillet with white mushroom───扒牛柳白菌

35 、The paper analyzed feasibility of combining role theory with agent technology to construct a brain component satisfying all brai.───分析了融合角色理論和智能主體技術(shù)構(gòu)建一個(gè)滿足所有智力功能的智力構(gòu)件的可行性,進(jìn)一步細(xì)分了協(xié)同虛擬主體的類型。

36 、But I'm a little bit biased because it was braised with my whiskey in it.─── 但我有些偏心 因?yàn)槿馐怯梦业耐考伸械?/p>

37 、This time, I guarantee you, it is not spicy." I proudly pointed at the pig's feet braised in soy sauce, revelling in my own achievement.───整整一個(gè)星期，夫人怨聲載道，說(shuō)我的得意之作讓她這位文靜的美眉成為頻頻沖刺衛(wèi)生間里的短跑運(yùn)動(dòng)員。

38 、Braised Duck with Black Mushrooms and Vegetables───北菇扒大鴨

39 、Methods:The scans were performed in the brai n and pelvis using the quadrature head coil and body coil.───方法：使用頭顱正交線圈和體部線圈進(jìn)行腦部和盆腔掃描。

40 、Turkey white meat only macaroni and cheese, and lightly braised carrots.─── 純純的火**胸肉 配上通心粉和奶酪 還有文火燉出來(lái)的小胡蘿卜

41 、Braised Pork Chop with White Beans, Stewed Mutton, Kidney in Red Wine, and many other dishes.───我們還有洋蔥鐵扒豬排，白豆?fàn)F豬排，燉羊肉、酒燴腰花等等。

42 、Its practice of "fire Nan Braised Lotus," "Braised Frog Lotus.───其作法有“火腩燜蓮藕”、“田雞燜蓮藕”。

43 、Tangshan is Jingdong cuisine restaurants,ma tang honey, sesame seed piece, Wan Li Xiang braised chicken specialties, such as reputation.───唐山飲食屬京東菜系，蜂蜜麻糖、棋子燒餅、萬(wàn)里香扒雞等特色小吃享有盛名。

44 、In addition, we also offer fish egg salad, braised meat, boiled vegetable, plain noodle, wonton, pickled mustard, and so forth.You can enjoy thedelicious food with your family.───另有魚(yú)卵沙拉、各式鹵味、燙青菜、陽(yáng)春面、餛飩、榨菜等面食，歡迎闔家共嘗。

45 、Beef kidneys should be cooked the in liquid or braised.───年腎應(yīng)用酒烹制或烤制。

46 、Braised Deep-Fried Tofu with Mushrooms───四寶菌燒素雞

47 、Braised Chicken with Assorted Meat and Thread Moss───八珍發(fā)菜扒鴨

48 、We also serve Grilled Pork Chop with Onion, Braised Pork Chop with White Beans, Stewed Mutton, Kidney in Red Wine, etc.───我們還有洋蔥鐵扒豬排，白豆?fàn)F豬排，燉羊肉、紅酒燴腰花等等。

49 、The radiation sensitive layer is comprised of (1) a novolac resin,(2) a resole resin, (3) a latent braised acid, and (4 ) an infrared light absorber.───其熱敏層的基本組成為:(1)線型酚醛樹(shù)脂;(2)羥甲基酚醛樹(shù)脂;(3)產(chǎn)酸源;(4)紅外吸收染料。

50 、Boiled in a cooking-pot, they are braised with over ten sorts of ingredients such as fried diced-pork, bean-curd, eggs, tomatoes, fine vermicelli and Chinese onions, resulting in hot Maoerduo.───倒入鍋內(nèi)煮熟后，將炒好的肉丁、豆腐、雞蛋、西紅柿、粉絲、香蔥等十余種佐料燴入鍋內(nèi)；

51 、Roast duck can be prepared by two methods, open roasting and braised.───北京烤鴨的烤制，分明爐（即掛爐）和燜爐兩法。

52 、Braised Ox tail. A good oxtail dish requires not much skill, just time.───炆牛尾,好味,好濃茄蓉洋蔥蓉,但又系嗰句,要做好味嘅牛尾唔難,只要時(shí)間同愛(ài)心

53 、As the animal matures, the thymus gland disappears. Sweetbreads may be broiled, fried, braised, or cooked in liquid.───當(dāng)它長(zhǎng)大后,胸腺就消失了。胸腺可心烤、炸、燉或用酒烹調(diào)。

54 、Braised Beef Filet with Scallion───京蔥山珍爆牛柳

55 、Liver Beefliver is usually braised or fried.───年肝通常用于燉或炸。

56 、"Braised abalone money", "Powell oyster sauce-net", "Sichuan Nostoc flagelliforme abalone soup" are the main raw material for abalone specializes in China, Yu man Chinese and foreign.───“紅燒金錢鮑”、“蠔油網(wǎng)鮑片”、“川湯發(fā)菜鮑魚(yú)”等都是以鮑魚(yú)為主要原料的中國(guó)名菜，譽(yù)滿中外。

57 、"We found that, on average, men aged 64 years have smaller brai than men aged 60," said Helen Christe en of the Australian National University.───據(jù)美國(guó)“生活科學(xué)”6月10日?qǐng)?bào)道，澳大利亞國(guó)立大學(xué)的研究人員通過(guò)分析446人的腦部掃描圖以及研究了這些人的問(wèn)卷調(diào)查結(jié)果后，得出了上述結(jié)論。

58 、Braised Dongpo Pork Hock with Brown Sauce───東坡肘子

59 、Some famous Sichuan dishes are pork shreds with fish seasoning, chicken cubes with chili peppers, and spicy braised crucian carp.───四川名菜有魚(yú)香肉絲、辣子雞丁和干燒鯉魚(yú)。

60 、Yeah, well, I braised them for three hours.─── 我可是小火慢燉了三個(gè)小時(shí)

61 、Peng set braised pork is steamed class, Shandong cuisine department.───彭集紅燒肘子屬蒸菜類,魯菜系。

62 、hot braised shrimp;braised shrimp;Dry fried shrimp───干燒蝦仁

63 、Application of Nisin in Braised Chicken───乳酸鏈球菌素在扒雞中的應(yīng)用

64 、The braised eggplant is delicious today.───今天的紅燒茄子很好吃。

65 、larded veal braised and glazed in its own juices───抹豬油的小牛肉，燉后用它自己的汁液上光

66 、What I ordered was braised shark's fin.───我點(diǎn)的是紅扒魚(yú)翅。

67 、If you like the braised beef with potatoes I cooked, it's my honor to invite you have dinner with me tomorrow night.───如果你喜歡我做的土豆燉牛肉，那明晚我邀請(qǐng)你一起共進(jìn)晚餐。

68 、larded veal braised and glazed in its own juices.───抹豬油的小牛肉，燉后用它自己的汁液上光。

69 、Our company specializes in the braised food business for many years.───我們?cè)邴u味食品業(yè)中已有多年的經(jīng)驗(yàn)。

70 、He served a braised knuckle of lamb for the main course.───他端上了一盤燉熟的羊膝作為主菜。

71 、Braised Assorted Vegetables with Marinated Tofu───南乳粗齋煲

72 、One holds that birds' brai make the same kinds of internal co ectio as do mammalian brai and that intelligence in both grou arises from these co ectio .───一方堅(jiān)持認(rèn)為：鳥(niǎo)類大腦內(nèi)部聯(lián)系的方式和哺乳動(dòng)物大腦一樣，而鳥(niǎo)類和哺乳動(dòng)物的智力都來(lái)自這種大腦內(nèi)部的聯(lián)系；

73 、Braised Yee Fu Noodle in Abalone Sauce, the taste is just nice and the abalone sauce is awesome.───招牌福建面，面條爽口，醬汁味道濃厚，不失為一碟好吃又有水準(zhǔn)的福建面。

74 、Braised Duck Feet with Sea Cucumber───刺參扣鴨掌

75 、W: We have Kong Bao chicken, roast duck, steamed whole fish, beef and potato stewed, braised pork belly chunks, stir fried tomato and egg, stir fried shredded potato with vinegar, barbecue lamp skewer etc.───我們有宮爆雞丁、烤鴨、清蒸魚(yú)、土豆燉牛肉、紅燒肉、西紅柿炒雞蛋、醋溜土豆絲、烤羊肉串等等。

76 、braised green vegetable with scallop───干貝菜心

77 、The above is the basic recipe for red braised belly pork.You can have fun with the many variations on this dish.───以上是做紅燒肉的基本食譜，你可以嘗試創(chuàng)制出更多不同的菜式。

78 、What I have for you today are braised chicken thighs in a white wine reduction with caramelized shallots.─── 我今天為你們準(zhǔn)備的是 用白葡萄酒調(diào)味的燉雞腿肉 配菜是焦糖青蔥

79 、Man with the Screaming Brai.───驚異大腦的男人。

80 、I like oldwife Braised in Brown sauce.───我喜歡吃紅燒油魚(yú)

81 、Now my director and I brai torm all the whatifs in advance.───在完成過(guò)去的工作項(xiàng)目時(shí)，你是否按工作任務(wù)所指定的界限進(jìn)行呢？

82 、Braised Bird's Nest with Rock Candy───冰花燉官燕

83 、There is rice gruel, braised diced pork, courgettes and hot steamed buns.There are also no officials.───救濟(jì)的對(duì)象是來(lái)自附近的北川市的難民，北川市在地震中被整個(gè)夷為平地。

84 、Organize your thoughts before writing: brai torm、make an outline、etc.───下筆前整合思緒：腦力激蕩，寫(xiě)出綱要等。

85 、Braised fish in brown sauce is being served today.───今天有紅燒魚(yú)。

86 、Liver Beef liver is usually braised or fried.───年肝通常用于燉或炸

87 、braised fish head in chili sauce───干燒魚(yú)頭

88 、"Yellow Braised Turtle" is the traditional dishes of Shandong Weifang.───“黃燜甲魚(yú)”是山東濰坊的傳統(tǒng)名菜。

89 、Home Style Braised Chicken with Gingko───家常白果燒雞

90 、But she never showed it.It's very easy to satisfy her.Just a braised pork rice with egg would make her so happy.She is very badtempered when designing.───可是她偏偏又愛(ài)逞強(qiáng)，她從來(lái)不會(huì)在陌生人面前流露出真的感情，還有她很容易滿足，只要一碗鹵肉飯加個(gè)蛋，她就可以吃得很開(kāi)心。

急。。。。求菜名英文翻譯。。。謝謝。。。。

東坡肉：

Braised Dongpo Pork；

Dong Po Pork；

Dongpuo Style Meat；

熱干面：

Hot Dry Noodles

Hot Noodles with Sesame Paste

武昌魚(yú)：

（Steamed） Wuchang Fish

吊子煨湯

Simmered Broken Bulk Soup

鴨脖子

（Braised ）duck neck

三鮮豆皮

Tofu Skin with Assorted Meats

急。。。。求菜名英文翻譯。。。謝謝。。。。

東坡肉 Braised Dongpo Pork

熱干面 Hot Dry Noodles

武昌魚(yú) blunt-snout或者WuchangFish

吊子煨湯 DiaoZi heat soup或Pot heat soup

鴨脖子 Duck neck

三鮮豆皮 Three fresh bean skin

另外大家，用的是不是有道詞典?。亢呛?/p>